Remoulade Sauce

If you are in the market for a sauce that is so versatile it can go over seafood, Po Boys, Fish, chicken and even French fries, this is it! Holy smokes is this stuff good!   I think addictive may be a better word for it. Remoulade sauce from what I’ve learned originated in France […]

Homemade Mayonnaise (Low Carb/Keto/Paleo)

I put off making my own mayonnaise for a very long time. It is still one of the few processed foods remaining in our house. I think what put me off for so long was I read too many horror stories about it not emulsifying, being to runny, breaking up, etc that I just haven’t […]

Salisbury Steak in Mushroom Gravy from Scratch (with NO gravy mix)

A delicious easy weeknight dinner with tender beef patties smothered in a mushroom gravy made from scratch with no packaged gravy mixes! Salisbury steak is pure comfort food at its finest. Tender beef patties are simmered in a savory thick brown gravy until they are perfectly cooked.   Unfortunately if you try to look up […]