Flourless Almond Butter Brownies





  1. Preheat the oven to 325 F
  2. Line an 8-inch square pan with parchment paper going up the sides
  3. Start by processing the oats in a food processor until very fine
  4. Add the rest of the ingredients and pulse to combine (you can also stir the ingredients together in a bowl )
  5. Transfer the batter to the prepared pan and smooth out with a spatula
  6. If desired, press some chocolate chips into the top
  7. Bake for 15 minutes on the center rack – they may look underdone when you take them out, but this is okay
  8. Cool and cut into 12 squares
  9. Perfect for freezing