Ingredients
Scale
- 2 cups filtered water
- 1/2 teaspoon dried turmeric
- 1/4–1/2 teaspoon dried ginger
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon cinnamon
- 1 teaspoon honey
- milk to taste
Instructions
- Bring 2 cups of filtered water to a boil in a small saucepan.
- Add the turmeric and ginger. Cover and take off the heat. Let steep for 10 minutes.
- Strain and add the vanilla, cinnamon, honey and milk.
- Enjoy!
Notes
Providing your liver with supportive herbs and spices is a wonderful way to detoxify it. Turmeric is just that spice. Turmeric is also used for arthritis, heartburn, stomach pain, diarrhea, intestinal gas, stomach bloating, loss of appetite, jaundice, liver problems and gallbladder disorders. And the most relaxing way to get more turmeric is by drinking this delicious tea each day!
- Prep Time: 10 minutes
