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How to make cheeseburgers in the air fryer moist, tender and juicy

Air Fryer Cheeseburgers


  • Total Time: 15-20 min
  • Yield: 4 burgers 1x

Ingredients

Scale
  • 1 lb Ground Beef
  • 1 teaspoon Worcestershire or Steak sauce
  • ½ teaspoon Garlic powder
  • ½ teaspoon Salt
  • ¼ teaspoon Black pepper
  • 4 slices Cheddar cheese

To serve:

Hamburger buns, Lettuce, Tomato, Red Onion, Pickles


Instructions

  1. Preheat the air fryer for 5 minutes at 375°F.
  2. In a large bowl, combine the ground beef, Worcestershire sauce, garlic powder, salt, and pepper. Press into 4 patties.
  3. Place the burgers in the preheated air fryer basket and cook them for 7 minutes.
  4. Place one slice of cheese over each burger and cook for an additional minute.
  5. Garnish with your desired toppings and serve hot.
  6. Store any leftover cheeseburgers in the fridge for up to two days. 
  • Prep Time: 5 min
  • Cook Time: 10 min

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