clock clock icon cutlery cutlery icon flag flag icon folder folder icon instagram instagram icon pinterest pinterest icon print print icon squares squares icon
Pumpkin Latte copycat Starbucks

Starbucks Pumpkin Latte

  • Author: Debi


  • ¾ Cup Whole Milk (for dairy free substitute almond, coconut or oat)
  • ½ Cup of Hot Coffee
  • 1 Tablespoon Pumpkin Puree
  • 2 teaspoons Brown Sugar
  • 1 teaspoon Pumpkin Pie Spice
  • Optional: caramel and whipped cream


    1. Warm the milk in the microwave.  Add the pumpkin puree, spice, and brown sugar.
    2. Add ½ cup of hot coffee.
    3. Top with whipped cream and caramel, if using. Dust with another pinch of pumpkin pie spice.