Learn how to make a Starbucks Pumpkin Latte right in your own home.

Well there is no denying that we are getting closer to the holidays when you start seeing people walking around with a pumpkin spice latte from Starbucks.

I love how our food changes with the seasons and just the hint of pumpkin, cinnamon and nutmeg brings on the desire to curl up in a ball with a book and wear big comfy sweaters.

The holidays are meant to be a little indulgent. It’s a season for sharing and enjoying all things yummy! So, let me show you to make this super simple pumpkin spice latte with a little graphic I made up.

How to make a pumpkin latte:

If those gorgeous photos didn’t convince you that you need to make this latte, then maybe this video will.

Starbucks Pumpkin Latte

Author: Debi

Print Recipe

Ingredients

Scale

¾ Cup Whole Milk (for dairy free substitute almond, coconut or oat)
½ Cup of Hot Coffee
1 Tablespoon Pumpkin Puree
2 teaspoons Brown Sugar
1 teaspoon Pumpkin Pie Spice
Optional: caramel and whipped cream

Instructions

Warm the milk in the microwave. Add the pumpkin puree, spice, and brown sugar.
Add ½ cup of hot coffee.
Top with whipped cream and caramel, if using. Dust with another pinch of pumpkin pie spice.