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DISCLAIMER, DISCLOSURE & PRIVACY POLICY
FAIR USE NOTICE
Recipe Index
WHY IT MATTERS
WHAT IS PROCESSED FOOD?
5 PROCESSED FOODS TO AVOID – NOW!
THE BASICS
10 BANNED FOODS EVERY AMERICAN SHOULD STOP EATING
THE DIRTY DOZEN
WHAT DO LABELS ON FRUIT MEAN?
HIGH FRUCTOSE CORN SYRUP
FOODS WITH NO HFCS
FLOUR FACTS
Food Label Definitions
REFINED OILS AND WHY YOU SHOULD NEVER EAT THEM
GMOs – WHAT ARE THEY?
WHAT FOODS ARE GENETICALLY MODIFIED?
Monsanto Above Federal Government
FOOD ADDITIVES
ARTIFICIAL SWEETENERS
FOOD DYES & THE CONSEQUENCES
HIGH FRUCTOSE CORN SYRUP
TRANS FATS
MSG – What you Need to Know
CARAGEENAN?
MSG?
Strawberry “flavoring”
10 WEEK FOOD CHALLENGE
WEEK 1
WEEK 2
WEEK 3
WEEK 4
WEEK 5
WEEK 6
WEEK 7
#0 (no title)
WEEK 9
WEEK 10
APPETIZERS
Roasted Red Pepper Hummus
Layered Hummus with Roasted Red Peppers and Feta Cheese
How to Make the World’s Best Homemade Tzatziki Sauce
Prosciutto Wrapped Asparagus with Garlic & Herb Cheese
Roasted Cauliflower Fritters with a Bloomin Onion Dipping Sauce
Baked Wings w an Epic Dry Rub and Sweet & Spicy Sauce
Lemon Garlic Kale Salad with Pistachios, Pine Nuts and Cranberries
Fall off the Bone Crockpot Honey Buffalo Wings
Wholly Guacamole (5 ingredients – 5 minutes)
Roasted Garlic Shrimp Cocktail
Swedish Meatballs with an Epic Sauce
Creamy Dreamy Deviled Eggs
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